My purpose

Dinner time in our family has always been an important time for all five us to sit together an unwind with some great food and wonderful company. Since the start of our relationship Chad and I have always enjoyed spending time together in the kitchen. Chad has a great passion and talent for food, and he has definitely passed on his love of cooking to me. Some of my favorite memories are around the table. For the next year our challenge is to write on here each night about our dinner experiences, and of course the recipes. When the year is all said and done our hope is to turn the blog into a keepsake book for each one of our children. I hope they always remember the importance of eating dinner as a family.

Wednesday, June 22, 2011

June 19th! Happy Fathers Day!!

The Menu

Eggs, sausage, and cheese croissants


I hope all the dads out there had a wonderful fathers day. I know my guy did!! I let him sleep in so the kids and I could make breakfast. We were not home for dinner so I thought I would share our breakfast.


The Recipe

6-8 scrambled egg, jimmy dean sausage, cheddar cheese, and Pillsbury croissants

Mix 6-8 eggs in a bowl, salt and pepper, ground the sausage in a skillet till cooked, add the eggs to the sausage and cook until eggs are scrambled. open the croissants, and peel them a part as directed. on the flat dough add some egg and sausage mixture, and cheese roll the croissant. Repeat until all the croissants are filled. Bake @325for 10-12 minutes.
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