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Grilled Brats, potato salad & grilled zucchini and squash
We strive really hard to have dinner every night as a family, occasionally life gets in the way and that doesn't always happen. Tonight we had planned a great backyard BBQ, where the kids could run around splash in the pool and sit around the fire pit roasting marshmallows after supper. Sounds awesome, right? Well unfortunately poor Jaxson came down with an ear infection today so our plans quickly changed. Jaxson was very irritable around supper time so I spent my evening cuddling with Jaxson till he fell asleep. For the second night in a row Chad prepared the entire meal, Yum!
The Recipe
Grill your choice of brats on a gas grill 15-20 minutes until cooked.
Grandma Mary's simple Potato Salad
6 peeled medium potatoes diced, 6 hard boiled eggs, 1 med. onion, and helmans mayo.
Boil the potatoes until cooked, about 15 minutes cool. cut up the eggs and onion. In a large bowl mix potatoes, onions, and eggs with 1/2 a cup of mayo mix evenly, adding more mayo if necessary. Salt and pepper to taste
Grilled Zucchini and Squash
Cut zucchini and squash in to 1/4 inch slices, drizzle olive oil over veggies and salt and pepper. Wrap in foil and throw on grill for 15-20 minutes until tender.
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